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File: Processing Pdf 181252 | Gerstenberg Schroder Pasteurization And Remelting Of Low Fat Products Gb
APPLICATION SHEET Pasteurization and Remelting OF LOW FAT PRODUCTS Introduction Margarine and crystallized products like butter and spreads are characterized as water-in-oil (w/o) emulsions for which the water phase is ...
Filetype PDF | Posted on 30 Jan 2023 | 2 years ago