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...Ataste of kandinsky assessing the influence artistic visual presentation food on dining experience michel et al flavour http www flavourjournal com content research open access charles carlos velasco elia gatti and spence abstract background researchers have demonstrated that a variety factors such as colour balance elements plate can diner s perception response to here we report study designed assess whether placing culinary dish in an art inspired manner would modify expectations hence their salad was arranged one three different presentations simply plated with all tossed together another look like paintings third arrangement which were organized neat but non participants answered two questionnaires presented prior other after eating evaluate actual sensory results consumption resulted being considered more complex liked than either also willing pay for plating interestingly revealed higher tastiness ratings conclusions these support idea presenting aesthetically pleasing enhance pa...