Index 1. Introduction 2. Overview & Objective 3. Location 4. Business Module 5. SWOT & PESTEL Analysis 6. Conclusion 7. Reference Introduction Following project has been undertaken as part of curriculum for European Transcontinental Establishment of Commercial and Scientific Studies (ETEC) in Arras, France. Discussing the major factors of restaurant business the presentation also explain working ethics and day to day functions. To better understand the autonomy of a start-up, content in the following presentation are ...

 

EXECUTIVE SUMMARY It summarises the key points of your Business Plan – what will you be focusing on over the next year? • • • • • • Strengths Weaknesses PEOPLE AND PERSONAL PROFILE What are your strengths and weaknesses as a business owner and your team’s Strengths Weaknesses MY FRANCHISE BUSINESS SWOT ANALYSIS Opportunities Threats What are your strengths, weaknesses, opportunities and threats of your business? Consider its location, team, equipment, supplier channels, community, customer base, management, seasonality ...

 

Tujuan Instruksional 1. Pengertian SWOT dan tujuan penerapan SWOT di perusahaan 2. Peranan SWOT sebagai bagian analisis manajemen pengambilan keputusan 3. Penggunaan analisis SWOT dalam menganalisis suatu bisnis 4. Faktor eksternal dan internal dalam perspektif pengambilan keputusan 5. Model analisis SWOT 1. Definisi SWOT (Sun Tzu, 1992) “apabila kita telah mengenal kekuatan dan kelemahan lawan sudah dapat dipastikan bahwa kita akan dapat memenangkan pertempuran” SWOT adalah singkatan dari strengths (kekuatan), weakness (kelemahan), opportunities (Peluang), dan threaths (ancaman), dimana SWOT ...