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...Student warning this course syllabus is from a previous semester archive and serves only as preparatory reference please use until the professor opens classroom you have access to updated do not purchase any books or start work based on may be one that your individual instructor uses for has yet started if need verify textbooks refer online description through portal proprietary material of apus school business hosp restaurant operations management credit hours length weeks prerequisite see lessons area in additional specific information table contents scope materials objectives outline evaluation procedures delivery method academic services policies guidelines turnitin com catalog provides students unique opportunity study full service restaurants topics include operational issues customer satisfaction trends challenges financial accountability development various aspects production are experienced discussed demonstrated become familiar with all operation designed who desire improve t...