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...Fcs nutrition credit hours fall class meets tu th in ab room instructor zaheer ali kirmani ph d r l academic ii phone hec zak shsu edu fax office have been posted course information section of the blackboard text whitney en and rolfes sr understanding ed belmont thomson wadsworth objectives this is designed to study various fundamental concepts nutrients their sources metabolism physiology interrelationships are examined requirements at stages growth development studied fundamentals nutrient assessment ascertain quality diets throughout life cycle communities provided assurance process providing will be discussed experience making dietary studies utilizing computer software based on such adjustment meals for individuals populations suggested upon completion student able discuss foods as action interaction balance relation health disease relate food physiological functions human body demonstrate a varied balanced diet from both personal professional viewpoint summarize nutritional regar...