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picture1_Poultry Focus Africa V7i4 Orffa Article 1


picture2_Poultry Focus Africa V7i4 Orffa Article 1 picture3_Poultry Focus Africa V7i4 Orffa Article 1

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File: Poultry Focus Africa V7i4 Orffa Article 1
Nutritional emulsifiers and their relation to gut health Brecht Bruneel (MSc), Central Technical Manager, Orffa Rearing animals in antibiotic- at the lipid/water interface and help in free systems is a ...

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...Nutritional emulsifiers and their relation to gut health brecht bruneel msc central technical manager orffa rearing animals in antibiotic at the lipid water interface help free systems is a challenge formation of micelles sphere like big question how deal with aggregates fat bile acid increased pathogenic pressure containing augment activity optimise when lipase towards digestion lipids prior secretion intestine disbalanced microflora can have impact on conjugation taurine or glycine takes digestibility nutrients place liver cells form conjugated particular acids figure only will be affected by bacteria are able act efficiently as an emulsifier unconjugated forms that impair function insoluble due specific vital components apparatus these more pronounced gastro intestinal tracts threat use antibiotics limited low imply loss energy which not available for growth counteract this sub optimal situation added diet additive does save costs healthy but also supports flocks issues natural larg...
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