subject description form subject code abct5024 subject title nutrition and health for older adults credit value 3 level 5 pre requisite abct5021 food preparation and menu planning abct5022 nutritional assessment ...
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...Subject description form code abct title nutrition and health for older adults credit value level pre requisite food preparation menu planning nutritional assessment objectives the aim of this is students to acquire basic understanding change in requirement specific concerns various age related conditions primary secondary prevention diet non communicable diseases intended learning upon completion will be able outcomes a understand principles their application disease management b medical terminology associated with c collect assess data status individuals d apply as well clinical research synopsis energy nutrient requirements during acute chronic indicative syllabus illnesses estimation fluid macro micro nutrients body composition special skills both community settings obesity weight etiology epidemiology its consequences strategies including lifestyle modification physical activity relapse prophylaxis common myths popular fad diets brief introduction on pharmacological treatments met...