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...Water soluble vitamins b and related biochemical compounds folate serum red blood cell vitamin pyridoxal phosphate pyridoxic acid homocysteine methylmalonic c ascorbic background information sources physiological functions belong to the group of that occur naturally in food leafy green vegetables such as spinach turnip greens fruits citrus juices dried beans peas are all natural folic is synthetic form found supplements added fortified foods because wide consumption united states these products have become an important contributor u s diet a coenzyme single carbon transfers metabolism nucleic amino acids it therefore especially during periods rapid division growth occurs pregnancy infancy most abundant dietary meats whole grains with highest concentrations germ aleuronic layer nuts used cofactor for nearly reactions human body mostly its three major forms pyridoxine plants pyridoxamine two humans animals plp biologically active pa end product catabolism cobalamin animal including fish ...