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...Food technology and economy engineering physical properties czech j sci doi cjfs effect of solvents extraction methods on total anthocyanins phenolic compounds antioxidant capacity renealmia alpinia rottb maas peel javier david vega arroy hector ruiz espinosa juan jose luna guevara maria l paola hernandez carranza raul avila sosa carlos enrique ochoa velasco faculty chemical sciences benemerita universidad autonoma de puebla mexico corresponding author carlosenriqueov hotmail com abstract d h m carranzap r c e the different from x kijit peels was evaluated in order to evaluate bioactive efficiency a special cubic mixture design model implemented with ethanol methanol acetone as conventional agitation soxhlet novel power ultrasound min combination acceptable correla tions between predicted experimental data were obtained for exhibiting highest yield pounds resultant although mg cyanidine kg gae best carried out through ultrasonic treatment showed similar values trolox those moreover pre...