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picture1_Methods Of Food Processing Pdf 86037 | 3 Food Processing Operations


picture2_Methods Of Food Processing Pdf 86037 | 3 Food Processing Operations picture3_Methods Of Food Processing Pdf 86037 | 3 Food Processing Operations

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File: Methods Of Food Processing Pdf 86037 | 3 Food Processing Operations
Food Processing Food Processing Operations 3 Food Processing Operations 3.1 Introduction The main processes used to produce foods of satisfactory biological standards and acceptable eating quality, are mechanical processes ...

icon picture PDF Filetype PDF | Posted on 14 Sep 2022 | 2 years ago

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...Food processing operations introduction the main processes used to produce foods of satisfactory biological standards and acceptable eating quality are mechanical heating cooling use additives fermentation each these has a range effects on organoleptic properties recent developments in methods include aseptic irradiation non thermal pulsed electric fields high pressure many raw materials undergo preliminary treatment by process first involve size reduction such as cutting into smaller pieces potatoes small chips before frying can however injury living cells may therefore affect appearance foodstuff undesirable ways some fruit vegetables enzymatic browning occur grey black discolouration found cut brown apples is due action enzyme polyphenoloxidase ppo phenolic compounds or tannins substances normally colourless intact plant tissue when damaged bruising during preparation oxidised forming polymers present apricots cherries pears bananas avocados sweet similar reaction between vitamin c ...
								

							

						
	
												
				
					
					
					
			
					
				
				
		
	

	
		





	

	
				

						

						
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										Category:  Uncategorized / Uncategorized 
										
Posted on: 14 Sep 2022 | 2 years ago
										
										
Tag:
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																								food,
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Filetype: PDF
										
File size: 0.59 MB
										
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												Wan learn