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picture1_Dehydration Ppt Presentation Download 82936 | Chapter 26 The Dehydration Of Food


picture2_Dehydration Ppt Presentation Download 82936 | Chapter 26 The Dehydration Of Food picture3_Dehydration Ppt Presentation Download 82936 | Chapter 26 The Dehydration Of Food

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File: Dehydration Ppt Presentation Download 82936 | Chapter 26 The Dehydration Of Food
Objectives Vocabulary List benefits of Caseharden dehydrated foods Dehydrator Describe the role of air Dehydrofreezing temperature and circulation in dehydration Rehydration Compare different Steam blanching methods of dehydration Sulfiting Explain ...

icon picture PPTX Filetype Power Point PPTX | Posted on 11 Sep 2022 | 2 years ago

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...Objectives vocabulary list benefits of caseharden dehydrated foods dehydrator describe the role air dehydrofreezing temperature and circulation in dehydration rehydration compare different steam blanching methods sulfiting explain how pretreating sulfuring improves syrup demonstrate to store dried rehydrating longer storage drying preserves food without for smaller size weight decreases bulk convenience time savers can be prepared a fraction history sun is oldest method first mechanical was large scale began preserve armies world war i typical home oven special appliance principles must monitored avoid bacteria growth spoilage if too slowly have multiply cause temperatures high cook outside forms hard outer layer trapping moisture preparation most are sliced into thin pieces speed process fruits that whole such as grapes poked with holes allow escape...
								

							

						
	
												
				
					
					
					
			
					
				
				
		
	

	
		





	

	
				

						

						
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										Category:  Uncategorized / Uncategorized 
										
Posted on: 11 Sep 2022 | 2 years ago
										
										
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Filetype: PPTX
										
File size: 1.95 MB
										
Views: 127x
										
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										Wan learn
											

												Wan learn