Carbohydrates Ppt Nutrition 80961

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course synopsis roles responsibilities and professional expectations of dietetics professional patients dietetics professionals relationship contemporary issues in dietetics functional foods culture and dietetics etc definition history of the science of ...

Filetype Power Point PPT | Posted on 08 Sep 2022 | 2 years ago

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...Course synopsis roles responsibilities and professional expectations of dietetics patients professionals relationship contemporary issues in functional foods culture etc definition history the science nutrition carbohydrates fats protein vitamins minerals water cellulose sources role food are closely related is any solid or liquid that provides nutrients essential for proper functioning body each nutrient has one more following functions to provide energy processes physical activity structural materials such as bone muscle growth protect regulate consist different components called these may be classified according their basic producing lipids gram lipid fat kcal kj carbohydrate building proteins protective also sugars they important a major source composed carbon hydrogen oxygen into three main groups monosaccharides simple compound consisting single sugar unit disaccharides two polysaccharides formed from condensation several...

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Posted on: 08 Sep 2022 | 2 years ago
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