survey of iodine levels in seaweed and seaweed containing products in australia summary a survey of iodine levels in seaweed and seaweed containing products was undertaken in 2010 this survey ...
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...Survey of iodine levels in seaweed and containing products australia summary a was undertaken this work co ordinated nationally with food standards new zealand fsanz leading the all australian state territory jurisdictions participating response to national incident which occurred due an increased number reported human thyroid dysfunction cases resulting from high intake increase suggested link consumption particular brand soy beverage bonsoy contained addition kombu laminaria spp during manufacturing process analysis range species as ingredient conducted findings showed that varied between red brown but were generally higher concentrations wakame nori low some other dried types had considered be unsafe for those relevant jurisdiction advised appropriate follow up action quarantine inspection service aqis has now included algae vegetables on imported risk list are monitoring at border ensure only safe mg kg weight page background december issued advice consumers not consume provided fo...