REGENERATIVE AGRICULTURE MARKET SCAN AND CONSUMER INSIGHTS Summary of research findings, the New Zealand context and what the findings mean for New Zealand sheep and beef farmers Key findings of the research include: Regenerative agriculture, though still in its infancy, is gathering momentum and is set to become a significant trend in food and fibre products internationally. Brands and multi-national businesses’ are starting to follow farmers’ leads in the uptake of regenerative agriculture. While the concept of regenerative agriculture has yet to properly take hold among consumers as a driver of their choices, there is a growing consumer interest in ...
SMOKE& MIRRORS MIRRORS AGROECOLOGY, REGENERATIVE AGRICULTURE, AND NATURE-BASED SOLUTIONS Competing framings of food system sustainability in global policy and funding spaces Lead Authors (IDS): Lidia Cabral, Elizabeth Rainey, and Dominic Glover Project Manager: Nicole Pita IPES-Food Working Group: Molly Anderson, Emile Frison, Mamadou Goita, Philip Howard, Melissa Leach, Desmond McNeill, Cecilia Rocha, Ricardo Salvador Layout and graphic design: www.heartsnminds.eu Approved by the IPES-Food Panel, October 2022. Citation: IDS & IPES-Food, 2022. Agroecology, regenerative agriculture, and nature-based solutions: Competing framings of food system sustainability in global policy and funding spaces. With support from: CONTENTS Summary 4 1 ...
December 2018 PROGRAMME ON INNOVATION: SMALL GRANTS PROJECTS THROUGH DIRECT ACCESS MODALITY REQUEST FOR PROJECT FUNDING FROM THE ADAPTATION FUND The annexed form should be completed and transmitted to the Adaptation Fund Board Secretariat by email or fax. Please type in the responses using the template provided. The instructions attached to the form provide guidance to filling out the template. Please note that a project must be fully prepared when the request is submitted. Complete documentation should be sent to: The Adaptation Fund Board Secretariat 1818 H Street NW MSN P4-400 Washington, D.C., 20433 U.S.A Fax: +1 ...
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