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...Irradiation of food rosana g moreira texas a m university usa https doi org introbiosystemsengineering how to cite this chapter r in holden n wolfe l ogejo j cummins e ed introduction biosystems engineering is part international standard book number isbn pdf print copyright license the author s work licensed under creative commons attribution cc by creativecommons licenses published jointly american society agricultural and biological engineers asabe www virginia tech publishing vt edu department college station key terms radiation sources depth dose distribution safety applications absorbed ionizing effect kinetics pathogen inactivation variables wavelength throughput efficiency density irradiated material cross sectional area or package c aerial d speed light vacuum rate energy loss for beam treatment water like issues mev cm de infinitesimal volume dv dm mass dt amount product per time penetration unit p thickness dopt at which maximum occurs one sided applied value kgy required ina...