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International Journal of Advanced Research and Development International Journal of Advanced Research and Development ISSN: 2455-4030; Impact Factor: RJIF 5.24 Received: 25-03-2019; Accepted: 27-04-2019 www.advancedjournal.com Volume 4 ...

icon picture PDF Filetype PDF | Posted on 07 Jan 2023 | 2 years ago

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...International journal of advanced research and development issn impact factor rjif received accepted www advancedjournal com volume issue may page no sensorial acceptability leguvoron nutritional profile the different legumes used dr gloria t tariga doname a reyes krystal gay so isabela state university roxas campus philippines abstract sensory evaluation was done to determine acceptable level product compile value in this study there were three such as snap bean phaseolus vulgaris cowpea vigna unguiculata mungbean radiate at rations concentration grams respectively purposive sampling selection respondents result shows that general sb with equally by panelist furthermore cp mb added also highly compared other concentrations most mungbeans legume flour lf nutrient profiling compiled it observed each contains differently keywords introduction carotene fiber potassium calcium phosphorus but are food processors faced increased demand health very low calories contain fat sodium or professio...
								

							

						
	
												
				
					
					
					
			
					
				
				
		
	

	
		





	

	
				

						

						
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										Category:  Uncategorized / Uncategorized 
										
Posted on: 07 Jan 2023 | 2 years ago
										
										
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