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picture1_Production Pdf 133954 | Bachelor Of Science  In Human Nutrition


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File: Production Pdf 133954 | Bachelor Of Science In Human Nutrition
year 2 semester 1 all core courses crs 3104 principles of plant breeding 3 aec 2101 production economics 2 crs 3105 economic entomology 2 hrt 2103 greenhouse production and 3 ...

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              YEAR 2:  SEMESTER 1 (All core courses)                      CRS.3104    Principles.of.Plant.Breeding        3
              AEC...2101.. Production.Economics               2           CRS.3105    Economic.Entomology.&.              2
              HRT..2103.. greenhouse.Production.and.          3                       Nematology
                           Management                                     CRS.3108    Integrated.Pest.Management.         3
              HRT...2101.. Plant.Propagation.and.Nursery.     3                       Systems
                           Management                                     HRT.3101    vegetable.Production.               3
              CRS...2101.. Biometrics..                       3           HRT.3102    Fruit.Production.                   3
              CRS...2106.. Plant.Breeding.and.Applied.        3           CRS..3107.. Crop.Physiology                     3
                           Crop.Improvement..                             YEAR 3: SEMESTER 2 (Core Courses) 
              ABM.2103.. Farm.Management.and.                 4                       Pesticide.Application.
                           Agribusiness                                   CRS.3202    Technology.                         3
              ABM..2104.. Firm.management.Case.Study.         2           CRS.3221    Plant.Diseases.                     2
                           Theory
              CRS...2102... Annual.Crops.Agronomy             3           HRT.3104    Floriculture,.Ornamental.and.       4
              AEN...2101 Farm.Power.and.Machinery.(E)         3                       Landscape.Horticulture
                           Principles.of.Farm.Business.                   FST..3201   Post.Harvest.Technology             2
              ABM..2201 Management.(E)                        3           AEC.3201 Agricultural.Marketing                 3
                           Total                             22           FOM.3201 Land.Use.Policy.and.Law                3
              YEAR 2: SEMESTER 2  Core courses                            Electives (A minimum of other two relevant courses)
              CRS..2201.. Field.Crop.Diseases.                3           CRS..2201.. Economic.Entomology                 2
              CRS..2202 Weed.Science                          3           AEC..3203... International.Trade.in.            3
              CRS..2203 Horticulture.I.                       2                       Agriculture
                           Horticulture.Enterprise.Case.                  SOS.3203.. Soil.and.Environmental.              3
              AEC..2204.. Study                               .2                      Protection
              SOS..2201.. Soil.Fertility.and.Plant.Nutrition  3           FCE.3202.. Agro-Forestry.                       3
              EEE...2201.. Social.Research.Methods            3           AEC.3203 Agricultural.Finance                   3
              AEC..2202.. Introduction.to.Agribusiness        3           AEC.3201 Agricultural.Marketing
              AEN..2210.. Irrigation.Technology.              2           EEE..3203.. Organizational.Management.and.      3
                                                                                      Leadership.
              Electives (At least one relevant course).                               Total                              19
              AEN..2201.. Farm.Structures.                    2           Year IV: Semester I:
                           Total                             21           CRS.4101.. Plant.Pathology.                     2
              RECESS  TERM (Core Course)                                  CRS..4102 Crop.Physiology.                      2
              HRT.2301     Horticulture.Industries.           5           CRS..4104.. Horticulture.II.                    2
                           Internship.                                    CRS..4121.. Plant.Bacteriology.and.virology     2
              HRT.2302     Horticulture.Research.Project      5           Semester II
                           Total                             10           CRS.4201    Plant.Breeding.Technnologies        2
              YEAR 3: SEMESTER 1 (All Core Courses)                       CRS.4202    Plant.Biotechnology                 2
              CRS.3101     Pasture.Agronomy.and.Seed.         2           
                           Science.and.Technology
              CRS.3102     Perenniel.Crops.Agronomy           2
             BACHELOR OF SCIENCE DEGREE IN HUMAN NUTRITION
             Objectives                                                  and. nutrition. knowledge. and. approaches. to.
             The.overall..objectives.of.the.programme.is.                contribute. to. the. alleviation. of. malnutrition.
             to.give.comprehensive..nutrition.training.so.               and.therefore.to.the.development.of.Uganda.
             that.graduates.of.the.programme.can.use.food.               and.the.region.
                                                                   202
                            Specific objectives                                               YEAR I EMESTER I
                            To. produce. nutritionists. with. knowledge.                      Course Code      Course.Name                      CU
                            and.understanding.of.the.basic.elements.of.
                            nutrition science required fro the identification                 HMN.1101         Biomolecules                     4
                            and.analysis.of.nutritional.problems.of.public.
                            health significance in Uganda and the region.                     HMN.1102         Physiology.I                     4
                            To.produce.nutritionists.with.knowledge.and.                      HMN.1103         Microbiology                     3
                            understanding.of.the.multi-sectoral.nature.of.
                            nutrition. and. with. the. capacity. of. integrate.               HMN.1104         Behavioural.Science              3
                            knowledge. from. various. disciplines. in. the.
                            development. of. nutritional. programme. for.                     HMN.1105         Introduction.   To.   Foods,.    3
                            the.improvement.of.the.nutritional.welfare.of.                                     Nutrition.And.Health
                            communities.                                                      CRS..2103        Introduction.To.genetics         2
                            To.produce.nutritionists.who.are.motivated.to.                                     Total                            19
                            work.with.local.governments.and.communities.                      YEAR 1 SEMESTER II
                            on. their. development. activities. related. to.
                            nutrition.                                                        HMN.1201         Metabolism                       4
                            To.produce.nutritionists.with.the.knowledge.                      HMN.1202         Physiology.Ii                    4
                            and.skills.to.contribute.to.the.management.of.                    HMN.1203         Micronutrients. And. Their.      4
                            patients..as.part.of.the.health.care.team.                                         Deficiencies
                            To.produce.nutritionists.who.are.empowered.                       HMN.1204         Introduction.To.Biostatistics.   3
                                                                                                               And.Epidemiology
                            with. the. skills. and. motivation. to. carry. out.               HMN.1205         Principles.     Of.     Food.    3
                            research.on.nutrition.relevant.to.the.needs.of.                                    Chemistry
                            Uganda.and.the.region.                                            AEN.1202         Introduction. To. Computer.      2
                                                                                                               Applications
                            To. produce. nutritionists. with. a. range. of.                                    Total                            20
                            transferable. skills. such. as. problem-solving,.                 YEAR I RECESS TERM
                            use.of.IT.for.research,.composition.of.reports,.                                   Environmental. Health.And.
                            oral.presentation.and.basic.analysis.of.data;..                   HMN.1301         Sanitation                       3
                            verbal.and.written.communication.in.a.style.
                            appropriate.to.a.variety.of.different.audiences.                  HMN.1302         Nutrition.Practice.I             5
                            using.different.media,.and.working.effectively.                                    Total                            8
                            as.part.of.a.team.
                            To..establish.and.promote.partnership.between.                    YEAR II SEMESTER I
                            Makerere.University.and.Local.governments.                        COURSE.          COURSE.NAME                     CU
                                                                                              CODE
                            For.purposes.of.computing.entry.points,.the.                      HMN.2101         Communication.Skills.And.       3
                            Advanced.Level.subjects.shall.be.grouped.and.                                      Counselling
                            weighted.as.follows:                                              HMN.2102         Assessment.Of.Nutritional.      4
                                                                                                               Status
                                                                                              HMN.2103         Computer.Applications.In.       3
                                                                                                               Nutrition
                            SUMMARY OF THE COURSES                                            HMN.2104         Food.Composition.And.           3
                                                                                                               Analysis
                            A.summary.of.the.curriculum.is.shown.below.                       HMN.2105         Principles.Of.Food.             3
                            (where.CU:.Credit.Units)                                                           Processing.&.Preservation
                                                                                              HMN.2106         Nutrition.And.Immunity          2
                                                                                      203
               HMN.2107       Clinical.Nutrition.I          3                            Introduction.To.              3
                                                                          EEE.3102       Communication.&.Ext..
                              Total                         21                           Methods
                                                                          HMN.3106       Food.Economics                3
               YEAR 1I SEMESTER II                                                                                     3
                              Maternal.And.Early.           4             HMN.3107       Food.Service.Systems.
               HMN.2201       Childhood.Nutrition                                        Management
                                                                                         Total                         18
               HMN.2202       Principles.Of.Diet.Therapy    3
                                                            3             YEAR III SEMESTER II
               HMN.2203       Food.Preparationnd.their.                   Common.Courses
                              deficiencies
               HMN.2204       Nutrition.Through.The.Life.   3             COURSE.        Course.Name                   CU
                              Cycle                                       CODE
               HMN.2105       Research.Methods.And.         3             HMN.3201       Food,.Nutrition.And.HIv/      2
                              Bioethics                                                  AIDS
                              Total                         16            HMN.3202       Nutrition.In.Emergencies      3
               YEAR II RECESS TERM                                        FST....4203    Food.And.Nutrition.           3
               HMN.2301       Nutrition.Practice.Ii         5                            Security
                                                            5             HMN.3203       Nutraceuticals.And.           4
                              Total                                                      Nutrigenomics
               YEAR IIISEMESTER I                                         HMN.3204       Management.In.Nutrition       3
               Common.Courses                                             HMN.3205       Nutrition.Biochemistry        3
               HMN.3101       Nutrient-Drug.Interactions    2                            Total                         18
                                                                          Electives.(At.Least.One)
               HMN.3102       Special.Project               5             HMN.3206.      Nutrition.Education.And.      3
               HMN.3103       Public.Health.Nutrition       4                            Extension
               HMN.3104       Cell.And.Molecular.           3             HMN.3207       Nutrition.And.Sports          2
                              Biology                                     HMN.3208       geriatric.Nutrition           2
               HMN.3105       Clinical.Nutrition.II         4             FST....3201    Post-Harvest.Technology       2
               Electives.(At.Least.One)                                   EEE.2204       Rural.Sociology               3
                                                                                                                       18
              
             GRADUATE PROGRAMMES
             POSTGRADUATE DIPLOMA (ANIMAL PRODUCTION AND MARKETING (GAPM)
              Course Code Course                             CU          ANS6203      Animal.Products.Marketing          3
              ANS6105      Honey.&.Wax.Production             3          ANS6204      Project.Planning.and.Evaluation    3
              ANS6108      Fish.Production                    3          ANS6205      Extension.Communication.&.         3
              ANS6103      Milk.Production                    3                       gender.Integration
                           Hatchable.Eggs.&.Chicks.                      ANS6206      Field.Attachment                   3
              ANS6106.. Production                            3          ANS6208      Animal.by.Products.Utilization     3
              ANS6102      Table.Eggs.Production              3          ANS6207      Animal.Waste.Management.&.         3
                           Farm.Business.Planning.                                    Utilisation
              ANS6104      Analysis.&.Control                 3          ANS6209      Animal.Power.Utilisation           3
              ANS6107      Rabbit.Meat.Production             3          ANS6210      Milk.Products                      3
              ANS6101      Poultry.Meat.Production            3          ANS6203      Animal.Products.Marketing          3
              ANS6109      Pork.Production                    3          ANS6206      Field.Attachment                   3
              ANS6201      Beef.&.veal.Production             3          ANS6202      goat.Meat.&.Mutton..               3
              Course Code Course                             CU                       Production
                           goat.Meat.&.Nutrition.and.                    ANS6204      Project.Planning.&.Evaluation      3
              ANS6202      Evaluation                         3          ANS6208      Animal.By.Products.Utilisation     3
                                                                   204
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...Year semester all core courses crs principles of plant breeding aec production economics economic entomology hrt greenhouse and nematology management integrated pest propagation nursery systems vegetable biometrics fruit applied crop physiology improvement abm farm pesticide application agribusiness technology firm case study diseases theory annual crops agronomy floriculture ornamental aen power machinery e landscape horticulture business fst post harvest agricultural marketing total fom land use policy law electives a minimum other two relevant field weed science international trade in i agriculture enterprise sos soil environmental protection fertility nutrition fce agro forestry eee social research methods finance introduction to irrigation organizational leadership at least one course structures iv pathology recess term industries ii internship bacteriology virology project technnologies biotechnology pasture seed perenniel bachelor degree human objectives knowledge approaches the...

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