j ethn foods 2 2015 64e73 contents lists available at sciencedirect journal of ethnic foods journal homepage http journalofethnicfoods net original article starch composition glycemic indices phenolic constituents and antioxidative ...
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...J ethn foods e contents lists available at sciencedirect journal of ethnic homepage http journalofethnicfoods net original article starch composition glycemic indices phenolic constituents and antioxidative antidiabetic properties some common tropical fruits a ganiyu oboh ayokunle o ademosun margareth akinleye b olasunkanmi s omojokun aline boligon l athayde functional nutraceuticals unit department biochemistry federal university technology akure nigeria phytochemical research laboratory industrial pharmacy santa maria brazil articleinfo abstract history background studies have supported the protective effect high fruit consumption in management received january chronic diseases such as diabetes revised form methods thirteenfreshtropical were sourced for juices extracted freeze dried then reconstituted analysis sugar amylose amylopectin well accepted february antioxidant ability to inhibit hydrolyzing en online may zymes determined also characterized using keywords performance liquid ...